In Japan, it’s common for companies, colleagues, and friends to gather in late December for a party called “bonenkai,” which literally means “a gathering to forget the year.”

The idea is to leave behind the stress, mistakes, and challenges of the past twelve months and start the new year with a refreshed mindset. Typically held at izakaya-style restaurants, bonenkai offer a relaxed atmosphere where people can talk more freely than they usually do at work.
It’s similar to holiday office parties in the U.S., but with a stronger emphasis on reflection and “resetting” for the coming year. For many Japanese people, bonenkai are an important tradition that closes the year with appreciation, camaraderie, and a bit of celebration.
日本の「忘年会」文化

日本では年末になると、多くの会社や友人グループが「忘年会(ぼうねんかい)」という食事会を開きます。
これは一年の苦労をねぎらい、嫌なことを“忘れて”新しい”年“を迎えるための会(集まり)です。
一般的には居酒屋で飲んだり食べたりしながら、仕事ではあまり話さない人とも気軽に交流できるリラックスした場になります。
アメリカのホリデーパーティーに似ていますが、より「一年を労う」「リセットする」という意味が強いのが特徴です。日本人にとって忘年会は、忙しい一年を締めくくり、仲間との絆を深める大切な年末行事なのです。

”Bonenkai” is a great opportunity which you can casually chat over drinks with executives from other departments or even the company president.
Having “bonenkai” with friends is also a lot of fun.
It’s a great chance for us to get together despite everyone being busy and working hard in their own jobs.


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